Jackson’s makes snacks with sweet potatoes and ancestral oils that are cooked slowly at low heat for a superior snacking experience. By working with non-GMO heirloom sweet potatoes that come straight from farmers and oils like coconut and avocado, the brand sets itself apart as only brand to dedicate itself entirely to this superfood. Additionally, the brand recently opened the doors to a new factory in Muskego, WI and it is now the only brand producing in a facility 100% devoted to sweet potato chips.
The vegan, gluten-free, paleo, nut-free and kosher snacks can be found in varieties that are perfectly seasoned to complement the taste of sweet potatoes. There’s Sea Salt Sweet Potato Chips with Avocado Oil or Coconut Oil, as well as Spicy Tomatillo Sweet Potato Chips with Avocado Oil and Carolina BBQ Sweet Potato Chips with Avocado Oil.